Quick Ham 'n Cheese Casserole
Prep time: 10 min.
Cook time: 30 min.

Per Serving:
 calories 228, fat 6.6g, calories from fat: 26%, protein 13.3g, cholesterol 21mg, dietary fiber 1.8g

Dietary Exchange:
 milk : 0.0, vegetable : 0.2, fruit : 0.0, bread : 1.5, lean meat : 0.0, fat : 0.8, sugar : 0.0

View Detailed Nutritional Information
Ingredients:
  • 3 cups cooked turkey ham, cut up
  • 1-1/2 cups frozen shredded potatoes
  • 1-1/2 cups broccoli florets
  • 1-1/3 cups lowfat condensed cream of mushroom soup
  • 1/3 cup skim milk
  • 2 cups reduced fat buttermilk baking mix
  • 3/4 cup water
  • 3/4 cup shredded fat-free cheddar cheese
Cooking Directions:

Preheat oven to 400°F. Combine first 5 ingredients in a bowl. Stir baking mix and water in a 13x9 inch well greased baking dish until moistened. Spread evenly. Spread ham mixture over batter. Sprinkle with cheese. Bake 30 minutes.



This recipe serves 10 people. Due to the nature of this recipe, it adjusts the number of servings in multiples of 10 only.
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